London’s pubs, nightclubs and bars have been urged to share their opinions on “all aspects” of the capital’s night life to an ...

Nicolas Smalberger has been appointed executive head chef at London Hilton on Park Lane. He will be responsible for the ...

Chef Tom Kerridge has made the decision to close the Butcher’s Tap & Grill in Chelsea in London, with its final service ...

Amber Taverns has appointed Mark Brooke as CEO. Brooke will join the business from mid-August following four years at Admiral ...

Caterer Green & Fortune has recruited Dan Rampat as chef director, while promoting Emma Williams into a new director role ...

Caprice Holdings has reported a 30% rise in revenue to £97m, driven by new openings including Sexy Fish in Manchester. The ...

Yorkshire Tea is entering the iced tea sector for hospitality this June. The brand will introduce Yorkshire Tea Iced in two ...

Lore Group global head of IT Gavin Allison will describe how he has led a project to standardise an industry-leading ...

Compass Group UK and Ireland, has secured a three-year contract to deliver cleaning and catering services at the UK’s fourth ...

Chef Heston Blumenthal is set to star in an upcoming BBC Two documentary following his bipolar diagnosis. Heston: My Life ...

Pork and chicken supplier Cranswick has acquired rival Blakemans for £32m. Staffordshire-based Blakemans is a family business ...

Andy Lynam has been appointed head chef of bar and restaurant EightyEight at Grantley Hall in the Yorkshire Dales.